Natural Toor Dal | नैसर्गिक तूर डाळ - Unpolished
Natural Toor Dal | नैसर्गिक तूर डाळ - Unpolished
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Pure, Protein-Rich Toor Dal – From Rurban Bharat to Your Kitchen
Our Natural Toor Dal is traditionally processed, unpolished, and stored preservative-free, bringing you the authentic taste of rurban Bharat.
Packed with protein and natural goodness, it’s a wholesome choice for everyday meals.
Sourced from trusted rurban farmers, this dal is grown and harvested using traditional methods that preserve its natural essence.
Unlike polished dals, our unpolished Toor Dal retains its nutrients, fibre, and earthy aroma, ensuring every meal is not only delicious but also nourishing.
Key Benefits
✅ Rich in Protein – boosts energy & supports muscle health
✅ Unpolished & Wholesome – retains natural nutrients and fibre
✅ No Preservatives – 100% natural and pure
✅ Traditional Taste – earthy flavour that enhances every dish
✅ Fair Trade & Ethical – farmers get fair compensation for their produce
Ingredients
Toor Dal
Shelf Life
• Shelf Life: 3 months
• Store in a cool, dry place. Once opened, transfer to an airtight container.
How to Use
• Perfect for preparing traditional dal, sambhar, khichadi, and soups.
• Rinse before cooking for the best results.
Why Choose Us
🌱 Fair Compensation – Every hand in the value chain is rewarded justly.
🥣 Small-Batch Production – Fresher, more nutritious, and authentic.
🌾 Ethically Sourced – Straight from rurban farmers who grow with care.
Meet the Foodpreneur
Meet the Foodpreneur
Meet the Foodpreneur
Mr. Mansing Valvi – Innovative Farmer & Dal Processor, Sonpada, Taluka Navapur, District Nandurbar
A dedicated farmer and foodpreneur, Mansing Valvi embodies the spirit of innovation rooted in tradition. From his farm in Sonpada, Navapur, he runs a dal processing mill that reflects both his craftsmanship and commitment to delivering the highest quality produce.
Guided by experts and scientists from the Krushi Vidnyan Kendra, Nandurbar, Mansing continuously explores new techniques to improve product quality and efficiency, while also preserving traditional methods of dal processing that retain nutrition and authentic taste.
His journey is a remarkable example of rurban farmer who blends experience, technology, and heritage to bring pure, unpolished pulses to your table.
Mansing Valvi truly represents the strength and self-reliance of Bharat’s farming communities.
